Rose Veal Escalopes with Creamy Bacon-Mushroom Sauce
I’ve signed up to Alternative Meats’ ‘Gourmet Surprise Box’ which, for £25 per month, supplies me with a box of meaty goodies to inspire my cooking. The latest box contained a wild rabbit, pigeon...
View ArticleLow-Roast Fillet Steak with Bearnaise Sauce
When you’re dealing with a piece of piece as magnificent and as thick as this, what’s required is some clever cooking. The perfect result is to achieve a caramelised, almost crunchy, crust, but also...
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